ASSORTED PICKLES IN VINEGAR
Vegetable products ASSORTED PICKLES IN VINEGAR

The product is made from the following vegetables, previously pickled: red cabbage, whole cucumbers, gogonele, round carrots, cauliflower, quartered donuts, hot peppers, water, salt and wine vinegar, packed in airtight containers and heat treated (pasteurized). Valability 36 months from the date of manufacture.

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